L&P Foods is committed to clean production, environment protection and sustainable development. With high standards of production management, combined with advanced production technology and environmental protection concepts, we have adopted a series of diversified clean production measures, such as, adopting the international advanced level of chemical pretreatment methods to treat production wastewater, creating conditions for subsequent high-efficiency biochemical treatment; adopting domestic advanced level of high-efficiency extractive distillation technology to solve the problem of solvent recovery and reducing pollution sources; turning waste products into high-quality products; recycling and utilizing the exhaust gas in the production process.

L&P Foods has always firmly established a new concept of green development since foundation, and actively fulfilled its main responsibility for pollution prevention, and formed a benign interaction among people, planet and profit.

L&P Foods has Guangye Biotechnology Research Institute as its source of scientific research strength,which is playing an important role for formula design and application technical support based on customer needs; actively exploring new ideas and supporting L&P Foods to become the world’s leading  manufacturer of specialty food ingredients with eco-production. At present, the institute has established a post-doctoral workstation, gathered more than 50 professional engineers, equipped with more than 20 million instruments and equipment, an experimental area of 3,000 square meters, 65 invention patents, and has established close cooperative relations with many universities and foreign research and development institutions.